Okinawan Food

My recent appetite...

Seasonal Japanese dishes.
You can eat all of them, leaf shaped carrot, rice wheat shaped popcorn... it's art.

Wine I bought in Paris 5 years ago. It tasted fantastic.

French in Kyoto style.

Things I ate in Taiwan

These are just a few, unfortunately I didn't take any photos when I ate at a nice restaurants.

Family Dinner @Tofu restaurant near Tokyo Tower

It was my dad's birthday so we had dinner together at a very nice place. It was located right below Tokyo tower called "Ukai-tei (tofu restaurant)" Great atmosphere that you can enjoy the dinner with the view of Japanese garden, beautiful food and fantastic hospitality. If you have someone visiting Tokyo from another country, this is a perfect place to take them.

Dinner Course
1. Appetizer with Plum wine
2. Fried Tofu and sashimi
3. Sushi, beans soup and i forgot...
4. Fish Soup
5. Their speciality; tofu-nabe
6. Forgot to take photo of the main dish... it was grilled fish
7. Cooked rice with miso soup
8. Tofu pudding
9. Japanese Sake!

View from Tokyo Tower

First Experience!

I tried Shee-sya first time in my life. I've never EVER smoked (cigaritte) in my life, I just hate it!! I can't believe I tried it but I have to admit, it tasted soooo good. I had the apple-mint flavor. My friend told me that it is not as bad as the cigaritte because it goes through water which filters the nicotine, but is this really true?? Can someone tell me the truth with official information? Cause if it is true, I might wanna do it often. I went to the bar in Shibuya and my friend told me that there's not many places that you can smoke shee-sya in Tokyo. Only few places. It's quite surprising cause in Tokyo, there's everything, nothing that you cannot find in Tokyo.I heard there's lots in London and other europian countries, of course in Middle East, and also in South East Asia where the Western go and have party.

Anyway, just wanted to share my exciting experience!

Petit & Delicate Japanese Food

This dish really discribes the real traditional Japanese food. It's not just the volume and taste. First you enjoy the food with your eyes (see), then with your nose (smell), and at last with your mouth (taste). Small but various and colorful food, with the ingredients that you can feel the season. Delicate and simple taste by using most of what ingredients itself has. You can also enjoy by looking at the plates and how they are decorated.

This becomes like.... this.

My Weekend Appetite!

Sweets, sweets and sweets...!!!

Family Party

I went to my dad's family party yesterday. It was held in Takanawa Prince Hotel in Tokyo, very nice place. There were about 3,000 people attending, everyone was chatting, drinking, eating, singing all kind of things.

I was introduced to many of my father's staff and everyone told me that my father is a hard worker, very strict person. He did a speach at the end and it was fantastic. I think it moved many people's heart and I even saw some tears in his eyes. It was a very hard year for my father and all of the staff but finally it succeded. I had few people telling me that they quit the former company and came to this company because of my dad. "Without him, I wouldn't be here.", one said.
Everyone respected him and I was very proud of being his daughter.

Atami Onsen

It's almost holiday and I went to Atami Onsen (2hours from Tokyo) with my good friends.

It was veeeeery nice. Good food, good onsen(Japanese style hot spring) , and what more, good friends. I've never been to Osen with a girlfriend, but actually I enjoyed it a lot. With girls, you can talk and stay in the osen for a long time (usually guys get tired easily) and enjoy the atmosphere from your heart.
The fireworks we saw was awsome! It went up right infront of us so we had to look up to see them.

When I'm in Osen, I'm always happy to be Japanese.
Enjoy the pictures!